Ramen sprouts

description:

A nice side dish for ramen.

ingredients:

1 12oz bag bean sprouts
1 Tbsp sesame seeds
1 Tbsp sesame oil
1 1/2 tsp soy sauce
1/2 shichimi togarashi (ramen seasonings)
1/2 tsp kosher salt

instructions:

1) Soak/wash the bean sprouts.

2) Boil the sprouts for 2-4 minutes until slightly softened.

3) While the sprouts of boiling, combine the rest of the ingredients.

4) Drain the sprouts and immediately add the sprouts to the sauce and combine.

source:

Just One Cookbook